Signature Spice
Garam Masala
Warm, sweet, deeply aromatic.
Blended in-house, India
Chickpea Curry Spice Mix
Dark, tangy, robust.
Origin Blended in-house, India
Signature Spice
A dark, tangy masala for Punjabi-style chickpea curry.
Pomegranate seed, dry mango and roasted spices give chickpeas their dark colour and tangy depth, the way they are cooked in Punjab.
- Origin
- Blended in-house, India
- Form
- Ground blend
- HSN code
- 0910 91 00
In the kitchen
3 ways
Where it earns
its place.
01
Chickpea curry
02
Chole bhature
03
Rajma
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